Bubble Bread

4 ingredients
7 steps

Ingredients

  • 1 pkg. frozen rolls
  • 1/2 (1 box) regular butterscotch pudding
  • 1 c. brown sugar (use less)
  • 1/2 c. butter

Directions

  1. 1
    Mix pudding and sugar.
  2. 2
    Spray pan with Pam.
  3. 3
    Put rolls in bottom of pan.
  4. 4
    Put pudding and brown sugar over rolls.
  5. 5
    Sprinkle with pecans.
  6. 6
    Melt butter and pour over all.
  7. 7
    Bake at 350° for 30 minutes.

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