Bubble Bread
6 ingredients
6 steps
Ingredients
- Parker House frozen rolls (24 count bag)
- 1 1/2 c. butter
- 1 c. brown sugar
- 1 c. white sugar
- 1 tsp. cinnamon
- 1 c. pecans (optional)
Directions
-
1Mix 1/2 cup melted butter with 1/2 cup brown sugar.
-
2Pour in bottom of buttered Bundt pan.
-
3Add pecans.
-
4Melt remaining butter and mix with sugar and cinnamon.
-
5Cut rolls in half and dip in butter and sugar mixture.
-
6Roll in 1/2 cup brown sugar.
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