Sundae Cake (Coca)

5 ingredients
7 steps

Ingredients

  • 1 angel food cake
  • 1 carton Cool Whip
  • 1 c. hot chocolate mix, halved
  • cherries
  • nuts

Directions

  1. 1
    Tear angel food cake into small pieces.
  2. 2
    Mix Cool Whip and dry hot chocolate mix (1/2 cup) together.
  3. 3
    Layer cake pieces and Cool Whip in bowl.
  4. 4
    Mix together 1/2 cup hot chocolate mix and 2 1/2 tablespoons water.
  5. 5
    Drizzle over cake mixture.
  6. 6
    Cover with nuts and cherries.
  7. 7
    Repeat layers and refrigerate.

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