"Buch'Ta"

8 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 1/2 c. margarine
  • 1/3 c. oil
  • 1 tsp. salt
  • 4 Tbsp. sugar
  • 2 eggs, well beaten
  • 1 c. milk
  • 1 pkg. yeast

Directions

  1. 1
    Warm milk, add yeast and sugar; let melt.
  2. 2
    Add the eggs, salt, margarine (melted) and oil.
  3. 3
    Add flour and knead dough approximately 20 minutes.
  4. 4
    Cover and refrigerate overnight.

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