Buckeye Candy

4 ingredients
7 steps

Ingredients

  • 3 lb. confectioners sugar
  • 1 lb. butter, soft
  • 2 lb. peanut butter
  • 2 lb. chocolate

Directions

  1. 1
    Mix sugar, butter and peanut butter together and roll in balls.
  2. 2
    Put in refrigerator until firm.
  3. 3
    Melt chocolate in double boiler.
  4. 4
    After balls are chilled, dip in chocolate only 3/4 of ball, making eye on top.
  5. 5
    Put on waxed paper.
  6. 6
    Keep cool.
  7. 7
    Makes 200 balls.

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