Buckeyes

6 ingredients
5 steps

Ingredients

  • 1 lb. powdered sugar
  • 1 tsp. vanilla
  • 1/4 sq. paraffin
  • 1/4 lb. oleo
  • 2 1/4 c. peanut butter
  • 1 pkg. semi-sweet chocolate chips

Directions

  1. 1
    Mix sugar, oleo, peanut butter and vanilla.
  2. 2
    Form into balls. Place on a cookie sheet covered with wax paper.
  3. 3
    Chill overnight. Melt the chocolate chips and paraffin using a double boiler.
  4. 4
    Keep hot in a pan of water while dipping balls into it.
  5. 5
    Use toothpicks to dip the balls in the chocolate mixture.

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