Buckeyes
5 ingredients
7 steps
Ingredients
- 1 stick margarine
- 1 lb. powdered sugar
- 1 1/2 c. peanut butter
- 1 tsp. vanilla
- dipping chocolate
Directions
-
1Mix first 4 ingredients.
-
2Roll into small balls.
-
3Refrigerate overnight or in freezer 1 hour.
-
4Melt chocolate; dip balls.
-
5Leave part of ball uncovered to resemble buckeyes.
-
6Yield:
-
73 or 4 dozen.
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