Buckeyes
5 ingredients
5 steps
Ingredients
- 2 (16 oz.) boxes confectioners sugar
- 1 lb. butter or margarine (room temperature)
- 2 c. peanut butter
- 1 large bag (2 c.) semi-sweet chocolate chips
- 1/2 block (2 oz.) paraffin
Directions
-
1Mix first three ingredients.
-
2Roll into one-inch balls and chill.
-
3In top of double boiler, melt chocolate and paraffin.
-
4Dip each ball in chocolate mixture, leaving small spot on the top not covered so that candy resembles buckeyes.
-
5(Insert toothpick in candy to dip in chocolate.)
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