Buckeyes

5 ingredients
7 steps

Ingredients

  • 1 stick oleo, melted
  • 1 c. peanut butter
  • 2 1/2 c. powdered sugar
  • 1/3 stick paraffin, melted
  • 6 oz. semi-sweet chocolate chips

Directions

  1. 1
    Mix oleo, peanut butter and powdered sugar.
  2. 2
    Mix well. Form into balls.
  3. 3
    Chill for 15 to 20 minutes.
  4. 4
    Melt paraffin and chocolate chips in double boiler, stirring constantly.
  5. 5
    Insert toothpick in peanut butter balls and dip in chocolate.
  6. 6
    Leave some peanut butter showing, so it will look like a buckeye.
  7. 7
    Cool.

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