Buckwheat Cakes

5 ingredients
3 steps

Ingredients

  • 1 pt. buckwheat flour
  • 1/2 pt. wheat flour
  • 2 Tbsp. baking powder
  • 1/2 tsp. salt
  • milk or water

Directions

  1. 1
    Cold boiled rice, oatmeal or potatoes.
  2. 2
    Mix half and half with flour, salt and cold water in which rice, oatmeal or potatoes had been cooked.
  3. 3
    Make thick paste and bake or fry.

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