Budget Biscuits

7 ingredients
8 steps

Ingredients

  • 50 g butter, melted
  • 1/2 cup sugar
  • 1/2 cup flour
  • 1 cup rolled oats
  • 1 tablespoon golden syrup
  • 1/2 teaspoon baking soda (Bicarbonate of Soda)
  • 1 tablespoon water

Directions

  1. 1
    Melt the butter in a pot.
  2. 2
    Take off the heat and add golden syrup. Stir until golden syrup is dissolved.
  3. 3
    Stir in sugar, rolled oats and flour.
  4. 4
    In a small bowl or cup, dissolve baking soda in water and add to mixture.
  5. 5
    Mix evenly.
  6. 6
    Put teaspoon lots onto a greased oven tray (leave room for spreading).
  7. 7
    Bake at 170 degrees celcius for 8-15 minutes or until golden.
  8. 8
    Store in an airtight container.

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