Budget Taco Stretch

7 ingredients
5 steps

Ingredients

  • 2 lbs 93% lean ground beef
  • 1 small onion, chopped
  • 10 34 ounces Fiesta nacho cheese soup
  • 1 (16 ounce) can pinto beans
  • 1 tablespoon chili powder
  • 2 teaspoons garlic salt
  • 4 tablespoons taco seasoning

Directions

  1. 1
    Brown beef in skillet with onion.
  2. 2
    Drain well and return to skillet.
  3. 3
    Drain beans well and rinse.
  4. 4
    Add all ingredients and mix well.
  5. 5
    Fill taco shells and top with any desired topping.

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