Buenos Nachos

9 ingredients
3 steps

Ingredients

  • 8 oz. cream cheese, soft
  • 3/4 c. guacamole
  • 3 Tbsp. milk
  • 2 Tbsp. green onion slices
  • pitted ripe olive slices
  • 1/2 c. sour cream
  • tortilla chips
  • 1/2 lb. Velveeta, cubed
  • 1/2 c. chopped tomato

Directions

  1. 1
    Combine sour cream and guacamole until well blended.
  2. 2
    Spread cream cheese mixture onto serving platter; top with chips. Combine Velveeta, milk and onions in saucepan; stir over low heat until cheese is melted.
  3. 3
    Cover chips with cheese spread mixture; top with tomatoes and olives.

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