Buffalo Chips

7 ingredients
6 steps

Ingredients

  • 3 lbs. ground beef
  • 2 lbs. ground sausage
  • 2 lbs. Velveeta cheese
  • 2 tsp. salt
  • 1 tsp. pepper
  • 1 tsp. cayenne pepper
  • 1/2 tsp. garlic salt

Directions

  1. 1
    Brown ground beef and sausage.
  2. 2
    Stir in spices and cheese. Heat until cheese is melted.
  3. 3
    Put 1 Tbsp. meat mixture on thin slice of rye bread.
  4. 4
    Cut slices into 4 pieces each.
  5. 5
    Brown in oven for 15 minutes.
  6. 6
    Serve warm.

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