Buffalo Potatoes

7 ingredients
4 steps

Ingredients

  • 1 tsp. Mrs. Dash
  • 1/2 tsp. celery salt
  • 1/2 tsp. paprika
  • Blue cheese dressing (optional)
  • dash of cayenne pepper
  • 1/3 c. butter or oleo, melted
  • 2 lb. baking potatoes, sliced lengthwise into wedges

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    In 13 x 9-inch baking pan, blend ingredients and add potatoes, turning to coat.
  3. 3
    Bake, stirring occasionally, 45 minutes or until potatoes are crisp.
  4. 4
    Serve with dressing.

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