Buffalo Potatoes
7 ingredients
4 steps
Ingredients
- 1 tsp. Mrs. Dash
- 1/2 tsp. celery salt
- 1/2 tsp. paprika
- Blue cheese dressing (optional)
- dash of cayenne pepper
- 1/3 c. butter or oleo, melted
- 2 lb. baking potatoes, sliced lengthwise into wedges
Directions
-
1Preheat oven to 450°.
-
2In 13 x 9-inch baking pan, blend ingredients and add potatoes, turning to coat.
-
3Bake, stirring occasionally, 45 minutes or until potatoes are crisp.
-
4Serve with dressing.
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