Buffalo Ranch Chicken Tacos

8 ingredients
14 steps

Ingredients

  • 4 whole Breaded Chicken Strips, Frozen, Store Bought
  • 13 cups Winger's Buffalo Wing Sauce
  • 1/4 cups Bacon Bits
  • 1/4 cups Tomato, Chopped
  • 1/4 cups Shredded Cheddar Cheese
  • 1/2 cups Lettuce, Shredded
  • 4 whole Tortillas
  • 2 Tablespoons Ranch Dressing

Directions

  1. 1
    1.
  2. 2
    Cook chicken strips according to package directions.
  3. 3
    2.
  4. 4
    When done, put the chicken into a small bowl.
  5. 5
    Drizzle the sauce over the chicken breasts and toss to coat them on all sides.
  6. 6
    3.
  7. 7
    Cut chicken breasts into thin strips.
  8. 8
    If they are long, cut them in half.
  9. 9
    4.
  10. 10
    Put chicken, bacon bits, tomato, cheese and lettuce in a tortilla.
  11. 11
    Split all of the ingredients evenly between 4 tortillas.
  12. 12
    5.
  13. 13
    Drizzle ranch dressing over the top of everything.
  14. 14
    Enjoy.

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