Buffalo Turkey Salad

8 ingredients
1 steps

Ingredients

  • 2 cups Leftover Cooked Turkey, Chopped
  • 1/3 cups Celery, Diced
  • 1/4 cups Red Onion, Diced
  • 1/3 cups Mayonnaise With Olive Oil
  • 1 dash Seasoned Salt, To Taste
  • 1 dash Pepper To Taste
  • 1 teaspoon Garlic Powder
  • 1 dash Frank's Red Hot (to Taste)

Directions

  1. 1
    Combine all ingredients, stirring until creamy and chunky. If too dry, add more mayonnaise. If not spicy enough, add more Franks! Serve with crackers or on a sandwich.

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