Buffalo Wing Potatoes

7 ingredients
5 steps

Ingredients

  • 1/2 cup flour
  • 1/2 teaspoon cayenne
  • 1/2 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 tablespoon butter
  • 1 tablespoon hot sauce
  • 1 potato

Directions

  1. 1
    Cut peeled potato into 1/4 inch slices.
  2. 2
    Dust in flour, cayenne, garlic powder and salt mixture.
  3. 3
    Refrigerate 1/2 hour.
  4. 4
    Dip both sides in melted butter/hot sauce mixture.
  5. 5
    Bake (along with Buffalo Wings if applicable) at 400F for 40 minutes.

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