Buffalo Wing Sauce

4 ingredients
5 steps

Ingredients

  • 1/4 lb butter, melted
  • 3/4 cup louisiana style hot pepper sauce
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon Worcestershire sauce

Directions

  1. 1
    Stir toegther butter, hot sauce, garlic powder and worcestershire sauce until combined.
  2. 2
    Deep fry chicken wings until cooked and drain.
  3. 3
    Place chicken wings and sauce in bowl together.
  4. 4
    Cover the bowl and shake till wings are completed coated.
  5. 5
    Serve with blue cheese and celery.

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