Buffet Casserole

8 ingredients
5 steps

Ingredients

  • 1 pkg. (14-1/2 oz.) KRAFT Macaroni & Cheese Dinner
  • 1 cup chopped onion
  • 1/2 cup chopped green pepper
  • 2 Tbsp. butter or margarine
  • 2 cans (10-3/4 oz. each) condensed cream of celery soup
  • 2 cans (6-1/8 oz. each) tuna, drained, flaked
  • 2 cans (4 oz. each) mushrooms, drained
  • 1 jar (4 oz.) sliced pimento

Directions

  1. 1
    Prepare Dinner as directed, using 1-1/2 cups milk.
  2. 2
    Cook and stir onion and green pepper in butter until tender.
  3. 3
    Add to prepared Dinner with remaining ingredients; mix well.
  4. 4
    Spoon into 3-quart casserole.
  5. 5
    Bake at 350F for 35 to 40 minutes or until thoroughly heated.

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