Buffet Style Beans

11 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. sugar
  • 1 tsp. dry minced onion
  • 1 c. sour cream
  • 4 c. drained French-style greenbeans
  • 1/2 lb. Swiss cheese
  • 1/2 c. cornflake crumbs
  • 2 Tbsp. melted butter

Directions

  1. 1
    Melt butter, then stir in flour, salt, pepper, sugar and onion.
  2. 2
    Add sour cream gradually, stirring.
  3. 3
    Fold in green beans. Heat and pour into greased casserole. Sprinkle with Swiss cheese, grated.
  4. 4
    Sprinkle with cornflake crumbs mixed with melted butter. Bake in a 350° oven about 20 minutes until cheese starts to bubble.

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