Bul’S Eye!
5 ingredients
6 steps
Ingredients
- 4 Limes
- 12 ounces, fluid Light Beer
- 12 ounces, fluid Ginger Ale
- 1 Tablespoon Sugar
- Ice
Directions
-
1Juice enough limes to make 1/3 cup of juice. You'll need about 3 limes for this. (Hint: Nuking your limes in the microwave for 5-10 seconds will help get the juices flowing).
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2Thinly slice the remaining lime for garnish.
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3Pour the lime juice into a pitcher, then add one 12 ounce can of your favorite light beer. Make sure the beer is cold!
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4And one 12 ounce can of chilled ginger ale.
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5Add one to two tablespoons of sugar, to taste, and stir it up until the sugar is dissolved. (Superfine or baker's sugar makes this go faster.)
-
6Serve over ice and add a lime slice garnish.
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