Bulgur With Broth

3 ingredients
2 steps

Ingredients

  • 1/2 cup bulgur
  • 1 cup beef broth
  • Salt and freshly ground black pepper to taste

Directions

  1. 1
    Combine ingredients; bring to boil; reduce heat and cover.
  2. 2
    Simmer until liquid evaporates, about 15 minutes.

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