Bundt Bread

4 ingredients
5 steps

Ingredients

  • 3 (7 oz.) cans biscuits
  • 1/4 c. margarine
  • 1/2 c. Parmesan cheese
  • 1/2 tsp. oregano or 1 to 2 tsp. fresh

Directions

  1. 1
    Melt margarine in Bundt pan.
  2. 2
    Sprinkle cheese and oregano over margarine.
  3. 3
    Place biscuits in pan without separating them.
  4. 4
    Bake for 30 to 35 minutes at 350°.
  5. 5
    Invert onto plate or into basket. Pull apart and serve while still hot.

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