Bundt Pound Cake

7 ingredients
5 steps

Ingredients

  • 1 box yellow cake mix
  • 1 pkg. vanilla instant pudding
  • 4 eggs
  • 1/2 c. orange juice
  • 1/2 c. oil
  • 1/2 c. water
  • 2 tsp. vanilla extract

Directions

  1. 1
    Place ingredients into large mixing bowl.
  2. 2
    Mix on low to blend. Then beat 3 minutes on medium speed.
  3. 3
    Pour batter in a fluted Bundt pan.
  4. 4
    I grease and flour mine even if the pan is Teflon coated. Bake at 350° for 50 to 60 minutes.
  5. 5
    Let cool 5 minutes, then turn out onto cooling rack.

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