Bunny Hop Salad

6 ingredients
4 steps

Ingredients

  • 1 medium pear, cored and halved
  • lemon juice (optional)
  • 4 raisins
  • 2 large almonds, split
  • 1 carrot, cut into very thin strips (with a veggie peeler)
  • 2 miniature marshmallows

Directions

  1. 1
    Dip cut side of pears in lemon juice, if desired.
  2. 2
    Place pear halves on serving plate, cut side down.
  3. 3
    Decorate top end of each half with 2 raisins for eyes, almonds for ears, 6 carrot strips for whiskers and miniature marshmallows for nose and tail.
  4. 4
    Serve immediately.

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