Buns

Directions

1. 1
   Put yeast, 2 teaspoons sugar and 1/2 cup warm water in a small bowl; mix and let raise for a few minutes.
2. 2
   Put 1 1/2 cups sugar, 3 teaspoons salt and the oil in a large bowl.
3. 3
   Add the yeast mixture.
4. 4
   Add 5 cups warm water.
5. 5
   Slowly add flour as you mix. Knead about 5 minutes.
6. 6
   Put in large pan to raise for 2 hours. Punch down; let raise for 2 more hours.
7. 7
   Make out into buns on cookie sheet.
8. 8
   Let raise for 6 to 8 hours or overnight.
9. 9
   Bake at 350° for about 15 minutes.