Buns

7 ingredients
10 steps

Ingredients

  • 1/2 yeast cake
  • 2 c. water
  • 1 tsp. salt
  • 1/3 c. shortening
  • 1 egg, beaten
  • 1/2 c. sugar
  • 6 c. flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add shortening, salt, sugar and egg.
  3. 3
    Add flour.
  4. 4
    Mix.
  5. 5
    Knead for 5 minutes.
  6. 6
    Let rise until double.
  7. 7
    Punch down and let rise again.
  8. 8
    Shape into cloverleaf or sandwich rolls.
  9. 9
    Let rise again.
  10. 10
    Bake at 400° for 10 to 12 minutes.

Products Matching These Ingredients

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