Buns(Boller)

10 ingredients
8 steps

Ingredients

  • 6 c. flour
  • 1 1/2 tsp. cardamom
  • 1 1/4 tsp. salt
  • 1/4 c. butter
  • 1/4 c. sugar
  • 1 tsp. sugar
  • 2/3 c. water, lukewarm
  • 2 pkg. dry yeast
  • 1 c. milk, lukewarm
  • 3 eggs, well beaten

Directions

  1. 1
    Mix first 5 ingredients as for pie crust.
  2. 2
    Add sugar to water and sprinkle yeast on top.
  3. 3
    Heat milk to lukewarm.
  4. 4
    Add well beaten eggs and yeast mixture to milk.
  5. 5
    Mix it all together with flour mixture.
  6. 6
    Knead until smooth and elastic, 7 to 9 minutes. Let rise in covered bowl for 1 hour.
  7. 7
    Punch down and form into 40 balls.
  8. 8
    Bake in a 375° oven for about 10 minutes.

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