Buns(Boller)
10 ingredients
8 steps
Ingredients
- 6 c. flour
- 1 1/2 tsp. cardamom
- 1 1/4 tsp. salt
- 1/4 c. butter
- 1/4 c. sugar
- 1 tsp. sugar
- 2/3 c. water, lukewarm
- 2 pkg. dry yeast
- 1 c. milk, lukewarm
- 3 eggs, well beaten
Directions
-
1Mix first 5 ingredients as for pie crust.
-
2Add sugar to water and sprinkle yeast on top.
-
3Heat milk to lukewarm.
-
4Add well beaten eggs and yeast mixture to milk.
-
5Mix it all together with flour mixture.
-
6Knead until smooth and elastic, 7 to 9 minutes. Let rise in covered bowl for 1 hour.
-
7Punch down and form into 40 balls.
-
8Bake in a 375° oven for about 10 minutes.
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