Burger Biscuits

4 ingredients
4 steps

Ingredients

  • 2 lb. hamburger meat
  • 2 large onions, chopped
  • 1 can mushroom soup, undiluted
  • 3 (10 count) cans Butter-Me-Not biscuits

Directions

  1. 1
    Brown hamburger meat and onions.
  2. 2
    Stir constantly to scramble meat. Drain and cool.
  3. 3
    Add soup
  4. 4
    and mix well to make thick mixture.

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