Burger Pastries

Name: Burger Pastries
Ingredients: 1 14 lbs ground turkey; 1 small onion, chopped; 2 tablespoons parsley, chopped; salt and pepper; garlic powder; 2 puff pastry sheets; 4 ounces goat cheese; 12 cup frozen spinach, thawed and squeezed of excess juice; 3 sun-dried tomatoes packed in oil, chopped; 1 egg, whisked

10 ingredients

11 steps

Ingredients

1 14 lbs ground turkey
1 small onion, chopped
2 tablespoons parsley, chopped
salt and pepper
garlic powder
2 puff pastry sheets
4 ounces goat cheese
12 cup frozen spinach, thawed and squeezed of excess juice
3 sun-dried tomatoes packed in oil, chopped
1 egg, whisked

Directions

1

Allow puff pastry to thaw according to package directions (about 40 minutes).
2

Preheat oven according to package (400F).
3

Mix ground turkey, chopped onion, parsley, salt, pepper, and garlic powder.
4

Preheat skillet oven medium-high heat.
5

Form into 4 patties and cook until almost cooked through (will finish coking in the oven).
6

Combine goat cheese, sun-dried tomatoes, and spinach.
7

Roll out pastry dough and cut into 4 squares.
8

Then top each square with cheese mixture and turkey patty.
9

Wrap pastry around patty and place seam side down on a baking sheet.
10

Brush with egg wash.
11

Bake about 15 minutes or until golden brown.