Burgerpizza

12 ingredients
11 steps

Ingredients

  • 1 1/2 cups Bisquick baking mix
  • 1/2 cup skim milk
  • olive oil
  • 1/2 lb hamburger
  • salt
  • pepper
  • garlic powder
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 8 ounces tomato sauce
  • 1 tablespoon dried parsley
  • 4 ounces shredded cheddar cheese

Directions

  1. 1
    Preheat oven to 400°F.
  2. 2
    Brown the hamburger in a hot skillet, stirring to crumble as it cooks. When it is no longer pink, remove from heat and drain grease.
  3. 3
    Mix Bisquick with skim milk. Adjust the mix & liquid as needed to get a good dough consistency that is not too sticky.
  4. 4
    Spray a deep dish pie plate with cooking spray.
  5. 5
    Press dough into the bottom and sides of pie plate.
  6. 6
    Brush with oil.
  7. 7
    Put remaining ingredients on dough in the following order: hamburger, salt, pepper, garlic, and oregano, and basil.
  8. 8
    Cover with tomato sauce and parsley.
  9. 9
    Sprinkle cheese over top.
  10. 10
    Bake for 20 minutes.
  11. 11
    Cut into wedges and serve.

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