Burritos

Directions

1. 1
   Saute ground beef and onion together until beef is brown.
2. 2
   Add salt, chili powder and pepper.
3. 3
   Add tomato sauce and refried beans. Simmer for about 10 minutes, stirring occasionally so will not stick.
4. 4
   Using a tablespoon, place meat in the middle of a tortilla. Roll up and fry in large frying pan.
5. 5
   Brown on one side and then the other side.
6. 6
   Salt the top side as you take them out.
7. 7
   Drain on paper towels.
8. 8
   Keep warm in oven until time to serve.