Burritos

5 ingredients
9 steps

Ingredients

  • 1 lb. hamburger
  • 1 onion, chopped
  • 1 pkg. taco seasoning
  • Velveeta cheese
  • 1 pkg. small tortillas (room temperature)

Directions

  1. 1
    Brown hamburger with onion; drain.
  2. 2
    Add taco seasoning (as directed on package).
  3. 3
    Simmer until thickened.
  4. 4
    Put 1 tablespoon meat mixture in center of tortilla.
  5. 5
    Put 1/2 slice cheese on top. Fold tortilla diaper style.
  6. 6
    Hold in place with toothpick.
  7. 7
    Fry in oil until lightly browned.
  8. 8
    Drain on paper.
  9. 9
    Serve with salsa or sour cream.

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