Burritos
11 ingredients
6 steps
Ingredients
- 2 small onions, chopped
- 4 garlic cloves, minced
- 2 teaspoons salt
- 1 teaspoon cinnamon
- 1 teaspoon cumin
- 4 cups ground meat or 4 cups cubed chicken
- 2 12 cups canned red chili sauce
- 8 flour tortillas
- guacamole
- sour cream
- monterey jack cheese
Directions
-
1Preheat the Grilling Machine for 3-5 minute.
-
2Add onions and garlic, close the lid and sautee for 1 minute.
-
3Add meat/chicken, close the lid, and cook for 3 min or until cooked through.
-
4Add red chili sauce and seasoning until mixed through and hot.
-
5Remove from grill.
-
6Roll into warmed flour tortillas and top with guacamole, sour cream, and shredded Jack cheese.
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