Bushman's Damper

5 ingredients
6 steps

Ingredients

  • 3 cups (700 ml) plain flour
  • 1 tbsp (15 ml) baking powder
  • 1/2 cup (125 ml) milk or reconstituted milk powder and water
  • 1 cup (225 ml) water, approximately
  • 1-1/2 oz (42 grm). butter (optional)

Directions

  1. 1
    Place all ingredients into a bowl and mix to form a smooth dough.
  2. 2
    Knead only lightly until smooth.
  3. 3
    Press into a 6 inch circle.
  4. 4
    Place on a baking tray and make a deep cross in the top.
  5. 5
    Bake at 375 degrees (200 C.) for 30 minutes or until cooked through.
  6. 6
    Serve hot.

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