Butter

2 ingredients
4 steps

Ingredients

  • 1 pint whipping cream
  • 1 qt. jar

Directions

  1. 1
    Pour whipping cream into quart jar and close tightly.
  2. 2
    Shake jar briskly for 25 to 30 minutes.
  3. 3
    Pour through strainer, buttermilk will go through, butter will remain in strainer.
  4. 4
    Enjoy!

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