Mexican Fruit Cake

6 ingredients
2 steps

Ingredients

  • 1 c. chopped walnuts
  • 2 c. plain flour
  • 2 c. sugar
  • 2 tsp. baking soda
  • 2 eggs, beaten
  • 1 (12 oz.) can crushed pineapple with juice

Directions

  1. 1
    Mix ingredients with spoon.
  2. 2
    Bake in a greased and floured 9 x 13-inch pan for 30 to 35 minutes.

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