Butter Bean Salad
8 ingredients
5 steps
Ingredients
- 2 (15 oz.) cans butter beans, drained
- 2 Tbsp. olive oil or salad oil
- 1/3 c. lemon juice
- 1/4 c. dry parsley
- 1/2 c. sliced green onions
- 2 large tomatoes, diced
- 1 tsp. pepper
- 1/3 c. packed Feta cheese
Directions
-
1Drain beans and rinse.
-
2Drain well.
-
3In a bowl, mix all ingredients, except Feta cheese.
-
4Cover and chill, then mix crumbled cheese into salad and serve.
-
5Serves 8.
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