Mexi Beef Bites

6 ingredients
8 steps

Ingredients

  • 1 lb ground beef or 1 lb sausage
  • 1 cup shredded cheddar cheese
  • 1 cup shredded monterey jack cheese
  • 1 (4 ounce) canchopped green chilies, fresh are better
  • 12 cup of bottle green taco sauce
  • 2 large eggs, beaten

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Cook ground beef until done; drain off fat.
  3. 3
    Stir in cheeses, chilies, taco sauce and eggs.
  4. 4
    Spray an 8x8 baking dish with cooking spray.
  5. 5
    Transfer meat mixture to the prepared baking dish.
  6. 6
    Bake for about 40 minutes or until knife inserted comes out clean.
  7. 7
    Let cool for 15 minutes.
  8. 8
    Cut into squares.

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