Butter Cookies

5 ingredients
8 steps

Ingredients

  • 1 1/4 lb. soft butter (not melted)
  • 1 lb. box powdered sugar
  • 1 Tbsp. vanilla
  • 2 eggs
  • 6 c. all-purpose flour

Directions

  1. 1
    Cream butter, powdered sugar and vanilla together.
  2. 2
    Add eggs and beat well.
  3. 3
    Add flour gradually and mix well.
  4. 4
    The dough is soft and will be easier to work with if cooled for an hour or so before using.
  5. 5
    Drop batter by teaspoons onto a lightly greased baking sheet.
  6. 6
    Bake at 400° for 8 to 10 minutes or until lightly browned.
  7. 7
    Remove from pan at once.
  8. 8
    Makes 9 dozen.

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