Butter Cream Icing

4 ingredients
3 steps

Ingredients

  • 1 c. milk
  • 3 Tbsp. flour
  • 1 c. sugar
  • 1 c. butter, softened

Directions

  1. 1
    Boil milk and flour until very thick and cool.
  2. 2
    Cream sugar and butter until smooth.
  3. 3
    Beat in milk and flour mixture until consistency of whipped cream.

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