Butter Crunch

7 ingredients
7 steps

Ingredients

  • 1 c. margarine
  • 1 1/3 c. sugar
  • 1 Tbsp. light corn syrup
  • 3 Tbsp. water
  • 1 c. coarsely chopped nuts
  • 1/2 c. finely chopped nuts
  • 9 oz. milk chocolate (Hershey bar)

Directions

  1. 1
    Melt butter in large pan.
  2. 2
    Add sugar, corn syrup and water. Cook to hard crack stage, stirring constantly.
  3. 3
    Quickly stir in coarsely chopped nuts.
  4. 4
    Spread in lightly greased 9 x 13 x 2-inch pan.
  5. 5
    Cool thoroughly; turn out onto waxed paper.
  6. 6
    Spread top with melted chocolate and finely chopped nuts.
  7. 7
    Chill; break into pieces.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Grilled Tuna With Herbed Ailoi

8 ingredients

French Bread Pizzas With Ricotta, Roasted Tomatoes, And Pesto

1 ingredient

Tortellini Soup

4 ingredients

Lentil Pate

15 ingredients

California Veggie Wraps

10 ingredients

Roasted Fish In White Wine With Olives

10 ingredients

Quick Sliders

7 ingredients

Pork Tenderloin Roast With Virtue Cider Michigan Cherry Glaze, Caramelized Oranges And Rosemary

13 ingredients

Olive Oil Poached Halibut

7 ingredients

Apricot-Macadamia Nut Fruitcake

11 ingredients

Dry-Rubbed Roast Turkey

1 ingredient

Stir-Fry Beef With Leeks

8 ingredients