Butter Fingers

6 ingredients
1 steps

Ingredients

  • 1/4 lb. butter (1 stick)
  • 2 Tbsp. sugar
  • 1/2 tsp. vanilla
  • 1 c. sifted flour
  • 1 c. nuts
  • powdered sugar

Directions

  1. 1
    Cream butter and sugar. Add vanilla. Add flour, then nuts. Shape into ovals. Bake at 350° for 20 minutes. Roll in powdered sugar when hot, again when cool.

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