Butter Pecan Turtle

7 ingredients
6 steps

Ingredients

  • 1/2 c. butter or oleo
  • 1 c. brown sugar
  • 2 c. flour
  • 2/3 c. butter or oleo
  • 1/2 c. brown sugar
  • 1 c. pecans (whole or chopped)
  • 1 c. milk chocolate chips

Directions

  1. 1
    Mix first 3 ingredients and pat in 9 x 13-inch greased pan. Cover with 1 cup pecans.
  2. 2
    Bring to a boil and boil 1 minute the butter and brown sugar.
  3. 3
    Pour over pecans.
  4. 4
    Bake at 350° for 18 to 22 minutes.
  5. 5
    Spread milk chocolate chips and let melt.
  6. 6
    Spread to frost.

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