Butter Riches

6 ingredients
10 steps

Ingredients

  • 3/4 c. butter
  • 1/2 c. firmly packed brown sugar
  • 1 Tbsp. white sugar
  • 1 unbeaten egg yolk
  • 1 tsp. vanilla
  • 1 3/4 to 2 c. flour

Directions

  1. 1
    Cream the butter.
  2. 2
    Gradually add brown sugar and white sugar. Cream well.
  3. 3
    Add egg yolk and vanilla.
  4. 4
    Beat well.
  5. 5
    Blend in flour to form a stiff dough.
  6. 6
    Shape into small balls.
  7. 7
    Put on greased cookie sheets.
  8. 8
    Flatten to size of a 50 cent piece with the bottom of a glass dipped in sugar.
  9. 9
    Bake at 350° for 7 to 9 minutes, until golden brown.
  10. 10
    Cool and frost with Browned Butter Frosting.

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