Buttered Caramel Corn

7 ingredients
6 steps

Ingredients

  • 6 qt. popped corn
  • 2 c. brown sugar
  • 1 tsp. salt
  • 1/2 tsp. soda
  • 2 sticks oleo
  • 1/2 c. white Karo syrup
  • 1 tsp. vanilla

Directions

  1. 1
    Place popped corn in large mixing bowl.
  2. 2
    Bring to boil, everything except vanilla and soda.
  3. 3
    Simmer 5 minutes while stirring.
  4. 4
    Remove from heat.
  5. 5
    Add the vanilla and soda.
  6. 6
    Mix well.

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