Buttered Noodles

6 ingredients
5 steps

Ingredients

  • 9 c. wide egg noodles, uncooked
  • 1/4 c. (1/2 stick) real butter
  • 2 tsp. chopped fresh parsley
  • 1/2 tsp. salt
  • 1/4 tsp. ground black pepper
  • 1/4 tsp. garlic powder

Directions

  1. 1
    Cook pasta according to package directions.
  2. 2
    In saucepan over low heat, add remaining ingredients.
  3. 3
    Heat until butter is melted; stir in hot pasta.
  4. 4
    Cook over low heat, stirring constantly, until thoroughly heated.
  5. 5
    Makes 6 to 8 servings.

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