Butterfingers

6 ingredients
6 steps

Ingredients

  • 1/4 lb. oleo
  • 1 (3 oz.) pkg. cream cheese
  • 2 Tbsp. sugar
  • 1 1/2 c. flour
  • 1 tsp. vanilla
  • 1/2 c. nuts

Directions

  1. 1
    Flour logs and
  2. 2
    roll out 3 inches long; a little larger than a pencil.
  3. 3
    Bake
  4. 4
    at
  5. 5
    325°
  6. 6
    until brown, about 15 minutes. Do not grease pan!

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