Buttermilk

Directions

1. 1
   Add buttermilk and milk to a clean glass quart jar.
2. 2
   Cover.
3. 3
   Let sit in a warm place for about 14 hours; the time will vary depending on how warm your house is and it can take as long as 24 hours.
4. 4
   Check every few hours after the first 12 - 14.
5. 5
   When buttermilk reaches a nice thick consistency, place in fridge to cool down and store.
6. 6
   From this culture you can continue to make your own continuous supply of buttermilk.